Amazing Chicken Salad

Grove: "i really liked this recipe. nver used eggs and Gr…" Read More


  • 1 cup cooked chicken (white meat)
  • 1/4 cup celery (diced)
  • 1 hard-boiled egg (diced)
  • 2 tablespoons relish (I use sweet but you can use dill too)
  • 1/3 cup mayo
  • greek seasoning (to Taste)
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    NutritionView More

    Sodium28% DV660mg
    Fat20% DV13g
    Protein22% DV11g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories200Calories from Fat120
    Total Fat13g20%
    Saturated Fat3g15%
    Trans Fat
    Calories from Fat120
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Vitamin A15%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Grove a month ago
    i really liked this recipe. nver used eggs and Greek seasoning before.
    Christina Chapman 3 months ago
    I made mine to the recipe, but I did use vegan mayo. It was definitely better after being in the fridge overnight, and it was great on a tortilla with some veggies as a wrap. Next time I will probably use dill relish (or pickles) and slightly less egg, as my personal preference. I added onions and black pepper to half of it, for my boyfriend, and he was quite happy with the end result.
    Jamie Lucas 4 months ago
    It was lovely. Adjust the mayo and relish as desired. I added a little bit of chopped onion and it was so good.
    TO 4 months ago
    Good. I added another serving of mayo amd relish
    Jevon Greenwell 5 months ago
    Mine wasn’t very good. It probably because I used canned chicken.
    Culpepper 8 months ago
    simple, yet effective
    Lisa L. 2 years ago
    made as directed and it was delicious! my 2 year old couldn't get enough!
    cheryl f. 2 years ago
    Two cans of Costco white chicken. Used Miracle Whip (gasp!), about 2/3 cup total of finely diced celery, fennel, green onion, yellow pepper. Sweet Relish, Penzey's Greek Seasoning, and 1 egg - would be fine with 2 or none. Made a ton - lunches for the week.
    Ella L. 2 years ago
    Easy and I had everything for it. Was good! Thanks
    tozz t. 3 years ago
    Surprisingly easy and adaptable recipe. The base recipe provided is great as is and would be sufficient for a tasty meal but add some canned chicken, fine diced green bell pepper and green onion and it turns a great recipe into a slightly greater recipe! Whip this new favorite up in no time and have a healthy meal that taste good too! Putting this one into rotation immediately.
    Misty C. 3 years ago
    i didn't used a hard boiled eggs but i loved how it turned out. definitely be making it again. Very simple.
    Tim Harris 3 years ago
    It was Great ! Prepared as written , made my Greek seasoning and paired it with homemade pesto bread family loved it.