Amazing Chicken Quesadilla Recipe | Yummly
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Amazing Chicken Quesadilla

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Eldsin Koftgar: "i did not read the page, simply clicked print rec…" Read More
16Ingredients
45Minutes
1410Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 tablespoon olive oil
  • 3 pounds boneless, skinless chicken thighs (or breasts, cut into bite-size pieces)
  • salt
  • pepper
  • 4 tablespoons taco seasoning
  • 2 tablespoons flour
  • 1 cup chicken stock
  • 4 tablespoons vegetable oil
  • 8 flour tortillas (medium-sized)
  • 4 cups cheddar cheese (shredded)
  • 1 cup scallions (green onions, chopped)
  • 15 ounces green enchilada sauce (optional)
  • 4.5 ounces green chiles (chopped, we like Old El Paso)
  • 4 garlic cloves (peeled, we prefer using a garlic press to add the garlic, if you don't have one, just mince the garlic)
  • salsa
  • sour cream
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    NutritionView More

    1410Calories
    Sodium132% DV3160mg
    Fat114% DV74g
    Protein222% DV113g
    Carbs24% DV71g
    Fiber32% DV8g
    Calories1410Calories from Fat670
    % DAILY VALUE
    Total Fat74g114%
    Saturated Fat31g155%
    Trans Fat0g
    Cholesterol340mg113%
    Sodium3160mg132%
    Potassium1840mg53%
    Protein113g222%
    Calories from Fat670
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber8g32%
    Sugars15g30%
    Vitamin A60%
    Vitamin C150%
    Calcium100%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Eldsin Koftgar 15 days ago
    i did not read the page, simply clicked print recipe in order to skip the infernal and disgusting advertisements. i recommend this for anyone who actually intends to cook instead of having your screen slammed with nonsense. did anyone else figure out why the first instruction had the cook setting oven to 200°? cause it never made sense no matter how many times I read this through. I didn't do it, but wondered what strange occurrence led to such a wacky suggestion for a stove top only recipe. other than that, delicious! we enjoyed it!
    Daludiana 3 months ago
    Perfect Kids love it
    Heatherose 4 months ago
    It was great for a first time. I had to substitute coriander for the cumin! But that was fine. The minced garlic really brings this recipe home. I used brown rice tortillas and a skillet that everything stuck to. That was something I would like to change. I completely loved the video with the two gentlemen. It was very entertaining. I will make this again. Oh, I used less of the cayenne, as my boys don’t like spice. It was warm in the mouth, not spicy at all, which was perfect. We ate with sour cream. It was fun.
    Eve 7 months ago
    This was a quick and easy recipe and it turned out great I did use taco season instead and added sour cream
    Mataya Zelma 7 months ago
    Hubby and I loved it ! And it was pretty easy to make !
    Klex18 8 months ago
    Made this 2wks ago. Turn out so GOOOOODDD!!!...I will definitely make this again..
    Jen 10 months ago
    Soooooo yummy!the best!
    Lydia Bee a year ago
    Perfect for the kids! I used 1 tortilla at a time and folded it.
    Berger a year ago
    Easy to make and the kids loved it

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