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Ingredients
US|METRIC
4 SERVINGS
- 500 grams broad beans
- 1 tsp. baking powder
- clove (garlic, more if you like that but remember it will for all intent and purpose be raw)
- 1 small onion
- 1 dried chilli (small)
- parsley (A small handful of flat leaved, stems and all)
- 1 handful dill
- 1 handful mint
- 1 Tbsp. coriander seed
- 1 handful coriander leaf
- 3 tsp. cumin
- 1 Tbsp. sesame seed
- olive oil
- salt
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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