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10Ingredients
27Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 whole pork tenderloin (approximately 1 pound)
- 1 lime zest (finely grated)
- 1/2 cup lime juice (freshly squeezed)
- 1/4 cup honey
- 1 1/2 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1 chile pepper (chipotle, in adobo sauce)
- 1 tsp. vegetable oil
- 1 Tbsp. cilantro leaves (chopped fresh)
- pork tenderloin (Read more at: http://www.foodnetwork.com/recipes/alton-brown/grilled-, recipe.html?oc=linkback)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium680mg28% |
| Potassium400mg11% |
| Protein19g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hi 4 years ago
Excellent! Very moist, tender, and not buried in heavy sauce tastes. Very simple to make, can be started ahead of time, using mostly on-hand ingredients. Can’t wait to serve it again as it was a real hit at my first socially-distanced outdoor dinner. Thanks, Alton!