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Aloo Methi - Potatoes With Fenugreek
SREELU'S TASTY'S TRAVELS14Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch fenugreek leaves (fresh, – washed and chopped finely)
- 4 potatoes (medium sized)
- 1/2 cup chopped cilantro (finely, /coriander leaves)
- 1 red onion (finely chopped)
- 1 Tbsp. ginger (finely diced)
- 1 Tbsp. garlic (finely diced)
- 1 Tbsp. green chilies (finely diced)
- 2 Tbsp. kasoori methi (dry fenugreek)
- 1/2 mustard seeds (tspn)
- 1/2 jeera (tspn)
- 1/2 Tbsp. Garam Masala
- 1/2 Tbsp. haldi (/tumeric)
- 2 Tbsp. olive oil
- salt (according to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium1010mg29% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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