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Almond, Pear and Chocolate Cake - Gluten Free
JULIE'S FAMILY KITCHEN10Ingredients
90Minutes
520Calories
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Ingredients
US|METRIC
9 SERVINGS
- 175 grams self raising flour (Free From Fairy)
- 1 tsp. baking powder
- 100 grams ground almonds
- 175 grams unsalted butter (softened)
- 175 grams caster sugar
- 3 large eggs
- 3 pears (medium Conference)
- 150 grams dark chocolate (check it's gluten free)
- 1/4 tsp. almond extract
- 25 grams flaked almonds
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium90mg4% |
| Potassium310mg9% |
| Protein8g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars33g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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