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Almond Flour Tart Shell (Low Carb, Gluten-Free)
HEALTHY INDULGENCES19Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups blanched almond flour
- 3 Tbsp. Truvia (OR coconut sugar)
- 1/4 tsp. sea salt
- 1/4 tsp. baking powder
- 2 Tbsp. arrowroot starch (OR ¼ cup oat flour)
- 1/4 tsp. xanthan gum (optional, to hold the dough together)
- 2 Tbsp. butter (cut into chunks)
- 1 egg white (beaten into a froth)
- 4 oz. cream cheese
- 4 oz. plain greek yogurt (I like Fage Total)
- 2 Tbsp. lemon juice
- 1 1/2 cups heavy cream
- 1 envelope unflavored gelatin
- 1/2 cup Truvia (OR ½ cup homemade sweetener blend*, see notes)
- 16 oz. cream cheese (cut into chunks and softened for an hour at room temperature)
- 1 tsp. vanilla extract
- 2 Tbsp. lemon juice
- 1 tsp. lemon zest (from 1 lemon)
- 1 pinch sea salt
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium270mg11% |
| Potassium105mg3% |
| Protein7g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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