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Almond Flour Strawberry Shortcake Cake with Vanilla Bean Cream Cheese Frosting
AMBITIOUS KITCHEN15Ingredients
45Minutes
2040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup coconut oil (melted and cooled)
- 2 cups organic sugar (or coconut sugar)
- 6 eggs (at room temperature)
- 1 1/4 cups almond (unsweetened Original, Breeze Almondmilk Coconutmilk blend)
- 1 Tbsp. vanilla extract
- 1/2 tsp. almond extract
- 3 cups almond flour (fine)
- 1 cup coconut flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 3/8 lb. strawberries (sliced ¼ inch thick, reserve some whole strawberries for the topping)
- 8 oz. reduced fat cream cheese (or dairy free cream cheese)
- 1/2 cup powdered sugar (preferably organic)
- 1/2 tsp. vanilla extract
- 1 vanilla bean (split and seeded)
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NutritionView More
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2040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2040Calories from Fat1330 |
| % DAILY VALUE |
| Total Fat148g228% |
| Saturated Fat75g375% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium1080mg45% |
| Potassium790mg23% |
| Protein42g |
| Calories from Fat1330 |
| % DAILY VALUE |
| Total Carbohydrate158g53% |
| Dietary Fiber19g76% |
| Sugars128g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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