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Almond Flour Ginger Scones with Honey Orange Frosting
THE ROASTED ROOT17Ingredients
25Minutes
1670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/4 cups almond flour
- 1 cup chopped walnuts
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 Orange
- 1 Tbsp. orange juice
- 1 tsp. ginger (finely chopped, or 1/2 tsp ground ginger)
- 1/2 cup honey
- 1/2 cup melted butter (or coconut oil)
- 1 tsp. vanilla
- 2 eggs
- 2 cups dark chocolate chips (optional)
- 4 oz. cream cheese (1/2 pack)
- 1 Tbsp. orange juice
- zest (whatever rind is left on the orange you massacred for the scones)
- 2 Tbsp. cream (/milk/almond milk)
- 1 Tbsp. honey
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NutritionView More
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1670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1670Calories from Fat1130 |
| % DAILY VALUE |
| Total Fat125g192% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium770mg32% |
| Potassium850mg24% |
| Protein32g |
| Calories from Fat1130 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber19g76% |
| Sugars84g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium35% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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