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Almond Flour Chocolate Cupcakes
EAT WITH CLARITY18Ingredients
30Minutes
1230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 cups blanched almond flour (fine)
- 1/2 cup tapioca starch
- 1/2 cup cocoa powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 3/4 cup coconut sugar
- 1/4 cup honey
- 1/2 cup full-fat canned coconut milk
- 2 large eggs (room temperature)
- 1/4 cup oil (any oil works, if using coconut oil, melt it then measure 1/4 cup)
- 1 tsp. vanilla extract
- 1 tsp. apple cider vinegar
- 1/2 cup dairy free butter (can sub palm oil shortening if paleo)
- 1/2 cup cocoa powder
- 3 cups powdered sugar (or paleo friendly replacement)
- 3 Tbsp. non dairy milk
- 1 tsp. vanilla
- 1 pinch salt
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium620mg26% |
| Potassium510mg15% |
| Protein15g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate174g58% |
| Dietary Fiber11g44% |
| Sugars135g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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