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Almond-Flour Biscuits – 5-Ingredient
A MEAL IN MIND7Ingredients
27Minutes
210Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 eggs (flax, 2 tablespoons ground flax seed + 6 tablespoons water, see note, or 2 chicken eggs, preferably pastured)
- 2 1/2 cups blanched almond flour
- 3/4 cup arrowroot flour
- 1/4 cup coconut oil (at cool room temperature, about 70 degrees F)
- 1/4 tsp. sea salt (for low-salt recipe, increase to 1/2 teaspoon if not following a low-salt diet)
- 1/2 tsp. baking soda
- 2 Tbsp. maple syrup (optional for a slightly sweet biscuit, we prefer to leave this out of the recipe but serve it on the side for anyone who wants a sweet taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium115mg5% |
| Potassium20mg1% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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