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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. yellowfin tuna steaks (Harris Teeter Fishermans Market)
- 2 cups Estancia Pinot Noir
- 2 cups toasted almonds (lightly salted and peppered)
- 1/4 cup corn starch (Harris Teeter)
- 1 Tbsp. pepper flakes (cracked)
- raspberries
- salt
- pepper
- 2 Tbsp. olive oil (Harris Teeter)
- 2 Tbsp. Harris Teeter Butter
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium620mg18% |
| Protein16g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber13g52% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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