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12Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 large eggs ($0.75)
- 2/3 cup milk ($0.22)
- 2/3 cup all purpose flour ($0.07)
- 1 Tbsp. sugar ($0.06)
- 1/4 tsp. salt ($0.02)
- 1/4 tsp. almond extract ($0.07)
- 1/4 tsp. vanilla extract ($0.07)
- 2 Tbsp. sliced almonds ($0.22)
- 2 Tbsp. butter ($0.12)
- 1/2 cup ricotta ($0.45)
- 1/2 Tbsp. sugar ($0.03)
- 1/4 cup jam (raspberry or your favorite flavor $0.03)
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Directions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol195mg65% |
Sodium300mg13% |
Potassium230mg7% |
Protein13g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber1g4% |
Sugars18g |
Vitamin A10% |
Vitamin C4% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Eveland a year ago
Made it with homemade ricotta on top, to which I had to add milk so I could mix in the sugar! Otherwise I did exactly as the recipe suggested and the dutch baby came out so puffy. Very tasty and amenable to all kinds of toppings.