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Almond-Crusted Trout with White Grits and Swiss Chard
EPICURIOUS10Ingredients
30Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup grits (white, not instant)
- freshly ground pepper
- kosher salt
- 1 cup almonds (whole skin-on)
- 1 large egg (beaten to blend)
- 24 oz. trout fillets
- 2 Tbsp. vegetable oil
- 1 bunch Swiss chard (thick ribs and stems removed, torn into pieces)
- 1 shallot (small, finely chopped)
- lemon wedges (for serving)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium490mg20% |
Potassium1420mg41% |
Protein51g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber10g40% |
Sugars3g |
Vitamin A120% |
Vitamin C80% |
Calcium25% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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