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Description
You don't need mad baking skills to make this scrumptious (and easy) Almond Coffee Cake. A surprise ingredient takes care of the fuss for you.
Ingredients
US|METRIC
8 SERVINGS
- 8 oz. Philadelphia Cream Cheese (softened)
- 3/4 cup powdered sugar (divided)
- 3/4 tsp. almond extract (divided)
- 1 egg (separated)
- 8 oz. refrigerated crescent dinner rolls
- 2 tsp. milk
- 2 Tbsp. Planters Sliced Almonds (toasted)
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Directions
- Heat oven to 375ºF.
- Mix cream cheese, 1/4 cup sugar, 1/2 tsp. extract and egg yolk until blended.
- Unroll crescent dough onto center of baking sheet; press seams and perforations together to seal. Spread cream cheese mixture into 3-inch-wide lengthwise strip down center of dough to within 1/4 inch of short ends.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol75mg25% |
Sodium310mg13% |
Potassium95mg3% |
Protein5g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber1g4% |
Sugars15g |
Vitamin A10% |
Vitamin C0% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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