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Almond Cake With Poached Pears And Caramel Praline
DELICIOUS.9Ingredients
90Minutes
1490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams marzipan (almond paste)
- 3 cups caster sugar
- 1 cup plain flour (sifted)
- 225 grams unsalted butter (chopped, softened)
- 1 1/2 tsp. baking powder
- 1 tsp. vanilla extract (each)
- 6 eggs
- 6 pears (small corella, peeled, cored)
- 600 mL cream (thickened, whipped)
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NutritionView More
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1490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1490Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat53g265% |
| Trans Fat |
| Cholesterol560mg187% |
| Sodium390mg16% |
| Potassium690mg20% |
| Protein19g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate163g54% |
| Dietary Fiber9g36% |
| Sugars116g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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