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Almond Brittle Cake With Whipped Cream
BLONDIE-ISH AT KITCHEN11Ingredients
75Minutes
150Calories
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Ingredients
US|METRIC
22 SERVINGS
- 5 eggs
- 100 grams sugar (crystal)
- 140 grams all purpose flour
- 1 tsp. baking powder
- 50 mL oil
- 50 mL water
- brittle
- 150 grams sugar (crystal)
- 50 grams blanched almonds
- 250 grams mascarpone
- 300 mL whipped cream
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium80mg3% |
| Potassium60mg2% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A4% |
| Vitamin C |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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