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Ingredients
US|METRIC
25 SERVINGS
- 10 oz. all purpose flour (about 2 1/4 cups, spooned; 285g, plus more for dusting)
- 8.75 oz. sugar (about 1 1/4 cups; 245g)
- 1/2 tsp. Diamond Crystal Kosher Salt (; for table salt, use about half as much by volume or the same weight)
- 1 1/4 tsp. baking powder
- 5.25 oz. whole almonds (toasted and roughly chopped, about 1 heaping cup; 250g)
- 2 1/4 tsp. anise seed (whole, roughly chopped)
- 3 large eggs (straight from the fridge, about 5 1/4 ounces; 250g)
- 0.5 oz. vanilla extract (about 1 tablespoon; 15g)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium85mg4% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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