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Ingredients
US|METRIC
8 SERVINGS
- 6 oz. italian sausage (hot turkey)
- 2 cups chopped onion
- 1 cup chopped green bell pepper
- 8 cloves garlic (minced)
- 1 lb. ground beef
- 1 whole jalapeño pepper (seeds removed, chopped)
- 2 Tbsp. chili powder
- 2 Tbsp. brown sugar
- 1 Tbsp. ground cumin
- 3 Tbsp. tomato paste
- 1 tsp. dried oregano
- 1/2 tsp. ground black pepper (freshly)
- 1/4 tsp. salt
- 2 whole bay leaves
- 1 1/4 cups merlot (or other fruity red wine)
- 56 oz. tomatoes (whole, undrained and coarsely chopped)
- 30 oz. kidney beans (drained)
- 1/2 cup reduced fat sharp cheddar cheese (shredded)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat0.5g |
| Cholesterol55mg18% |
| Sodium400mg17% |
| Potassium1180mg34% |
| Protein24g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C150% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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