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Ingredients
US|METRIC
4 SERVINGS
- softened butter
- 1 clove garlic (smashed)
- 3 lb. red skinned potatoes (peeled, about 2 lbs. 10 oz. peeled)
- kosher salt
- pepper
- 10 thyme sprigs (fresh)
- freshly grated nutmeg (optional)
- 1 1/2 cups chicken stock (or more or less)
- 1 1/2 cups heavy cream (or more or less)
- 1 cup grated Gruyère cheese
- 1/4 cup parmigiano reggiano cheese (less than 1 oz. grated)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium580mg24% |
| Potassium1830mg52% |
| Protein23g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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