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Ingredients
US|METRIC
4 SERVINGS
- 500 grams beef (cubed)
- 3 Tbsp. olive oil
- 1 tomato paste (small tub)
- 1/2 cup vermicelli pasta
- 2 medium onion (chopped)
- 3 medium potatoes (chopped)
- 2 sticks celery (chopped)
- water
- 3 carrots (chopped)
- 2 courgettes (chopped)
- 1 turnip (chopped)
- 2 tomatoes (chopped)
- fresh coriander (optional)
- chickpeas (optional)
- salt
- pepper
- harissa
- coriander powder
- caraway
- cinnamon powder
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat9g45% |
| Trans Fat1.5g |
| Cholesterol85mg28% |
| Sodium790mg33% |
| Potassium2280mg65% |
| Protein34g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber12g48% |
| Sugars18g |
| Vitamin A180% |
| Vitamin C140% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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