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Ingredients
US|METRIC
4 SERVINGS
- 4 cups apple cider vinegar
- 2 cups prepared yellow mustard
- 3 tsp. black pepper (or to taste)
- 2 Tbsp. Worcestershire sauce
- 2 cups dark brown sugar
- 1 tsp. cayenne pepper
- 1 tsp. salt
- 2 tsp. hot sauce (or to taste)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium940mg39% |
| Potassium770mg22% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber3g12% |
| Sugars108g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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