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Ingredients
US|METRIC
1 SERVINGS
- 25 grams dried chiles (~1 ounce aji panca)
- 15 grams pepitas (or �� ounce, pumpkin seeds)
- 1 garlic clove (small, sliced thin)
- 1/8 tsp. salt (or to taste)
- boiling water
- 2 tsp. canola oil (or mild tasting oil)
- 1 Tbsp. yellow onion (minced)
- juice (from �� lime)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium1180mg34% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber7g28% |
| Sugars20g |
| Vitamin A100% |
| Vitamin C140% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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