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Air Fryer Hibachi Shrimp Dinner (LC, K, GF)
RECIPES FROM A PANTRY10Ingredients
23Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (peeled and deveined, and defrosted if using frozen)
- 1 lb. yellow squash (or zucchini or baby zucchini cut into quarter-inch pieces)
- 1 green pepper (deseeded and sliced)
- 1 lb. mushrooms (halved or quartered if large)
- 5 Tbsp. tamari soy sauce (or regular soy sauce, if not gluten free)
- 2 Tbsp. olive oil
- 2 tsp. sesame oil
- 1 tsp. minced garlic
- 1 tsp. minced ginger
- sauce (Serving of Easy Yum Yum, . to serve)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1560mg65% |
| Potassium1070mg31% |
| Protein31g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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