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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cube steak
- 1/4 cup olive oil
- 1/4 cup Worcestershire sauce
- 1/4 cup balsamic vinegar
- 1 Tbsp. Dijon mustard
- 2 cloves garlic (minced)
- 1/2 tsp. kosher salt
- 1/4 tsp. ground black pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium550mg23% |
| Potassium440mg13% |
| Protein20g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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