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Ingredients
US|METRIC
4 SERVINGS
- 8 crab claws (cooked)
- 1 large egg (lightly beaten)
- 1/3 cup all purpose flour
- 1/2 cup breadcrumbs
- 1/2 cup sauce (Dim Sum shrimp)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium360mg15% |
| Potassium280mg8% |
| Protein12g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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