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Ingredients
US|METRIC
4 SERVINGS
- 10 ribs (country-style, bone-in or boneless country ribs)
- ground black pepper
- garlic powder
- smoked paprika
- brown sugar
- barbecue sauce
- 2 lb. ribs (country style)
- 1 Tbsp. brown sugar
- 1 1/2 tsp. garlic powder
- 1 tsp. ground black pepper
- 1/2 tsp. smoked paprika
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