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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sour cream
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. ranch seasoning
- 1 tsp. taco seasoning
- 1/2 lime juice (and Zest)
- 1 Tbsp. cilantro (Chopped)
- 16 oz. chicken (Cooked)
- 1 cup yellow onion (Sliced)
- 1 cup bell pepper (Sliced)
- 1/2 cup salsa
- 2 tsp. taco seasoning
- 1/2 lime juice (and Zest)
- 2 Tbsp. cilantro (Chopped)
- 8 egg roll wrappers
- 1/4 cup water (for sealing egg rolls)
- 16 oz. chicken (Cooked)
- 1 cup yellow onion (Sliced)
- 1 cup bell pepper (Sliced)
- 1/2 cup salsa
- 2 tsp. taco seasoning
- 1/2 lime juice (and Zest)
- 2 Tbsp. cilantro (Chopped)
- 8 egg roll wrappers
- 1/4 cup water (for sealing egg rolls)
- 1 Tbsp. avocado oil
- cooking spray
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1450mg60% |
| Potassium1160mg33% |
| Protein62g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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