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Ingredients
US|METRIC
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NutritionView More
490Calories
Sodium20% DV470mg
Fat54% DV35g
Protein76% DV39g
Carbs0% DV0g
Fiber0% DV0g
| Calories490Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium470mg20% |
| Potassium450mg13% |
| Protein39g76% |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g0% |
| Vitamin A6% |
| Vitamin C8% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Norma Murphy 3 months ago
Cooked at 350 degrees, 10 minutes skin side down, flipped over and cooked 8 minutes more. Chicken still not done, cooked 4 minutes more and still not done near the bone. Did take chicken directly from refrigerator, so maybe take out 1 hour before cooking and use 360 degrees. Use a instant read thermometer to be sure.
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