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Ingredients
US|METRIC
4 SERVINGS
- 2 cups whole wheat bow tie pasta (*use brown rice pasta to make it gluten-free)
- 1 Tbsp. olive oil (**use aquafaba)
- 1 Tbsp. nutritional yeast
- 1 1/2 tsp. Italian seasoning (Blend)
- 1/2 tsp. salt
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium35mg1% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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