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10Ingredients
24Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 mahi mahi fillets (– thawed)
- 2 cups panko bread crumbs
- 1 Tbsp. Creole seasoning
- 2 eggs
- 1/4 cup mayo
- 2 Tbsp. dill pickles (chopped)
- 1 1/4 tsp. lemon juice
- 1 1/2 tsp. chopped fresh dill
- 1/2 tsp. salt (to taste)
- steak fries
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium840mg35% |
| Potassium105mg3% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Karen L. 3 years ago
This was so good. I did an extra dredge of flour mixed with some Cajun seasoning, so we did flour, egg wash, then panko, and the texture was perfect. The dill/mayo dressing was the perfect combo with the spicy Cajun seasoning. We used this recipe for alligator tail also, and it turned out great!