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4Ingredients
15Minutes
190Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 1/2 cups cauliflower florets (sliced 1/2 inch, 12 mm thick)
- 1 Tbsp. olive oil
- kosher salt
- freshly ground pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium840mg35% |
| Potassium610mg17% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C130% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dereck 2 years ago
Quick and easy - I air fried them for twice as long to get the thick ones lightly cooked and a little longer to make them extra crispy