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Ahi Tuna Wonton Nachos with Wasabi Mayo
COOKING WITH COCKTAIL RINGS16Ingredients
35Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. sushi grade ahi tuna
- 1/4 tsp. kosher salt
- 2 Tbsp. white sesame seeds (black and)
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. soy sauce
- vegetable oil (as needed, for frying)
- 25 wonton wrappers (cut in half diagonally)
- 1 tsp. furikake (flakes)
- 3 Tbsp. Japanese Mayonnaise (Kewpie)
- 1 tsp. wasabi paste
- 1 cup green cabbage (finely shredded)
- 1 Haas avocado (medium, peeled, seeded and diced)
- 1 Tbsp. Sriracha
- 2 Tbsp. chopped cilantro
- 2 Tbsp. sliced green onion (thinly)
- 1 jalapeño (medium, thinly sliced)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium830mg35% |
| Potassium640mg18% |
| Protein21g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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