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Ahi Steaks with Orzo and Sauteed Greens

THE LAZY GASTRONOME
9Ingredients
35Minutes
870Calories
Read Directions

Ingredients

US|METRIC
  • 2 steaks (Medium sized ahi, about 1 inch thick)
  • 1 1/2 cups mixed greens (I used spinach and arugula)
  • 1/4 cup crispy bacon (chopped)
  • 1/3 cup green onion (coarsely chopped)
  • 1 teaspoon butter
  • 2 tablespoons olive oil (smoke flavored, or just regular)
  • 1 1/2 cups orzo (cooked in broth and lightly buttered)
  • garlic salt
  • lemon pepper
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    NutritionView More

    870Calories
    Sodium15% DV370mg
    Fat43% DV28g
    Protein55% DV28g
    Carbs44% DV133g
    Fiber36% DV9g
    Calories870Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium370mg15%
    Potassium760mg22%
    Protein28g55%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate133g44%
    Dietary Fiber9g36%
    Sugars6g12%
    Vitamin A45%
    Vitamin C20%
    Calcium45%
    Iron110%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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