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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups cilantro leaves (from 1 bunch, divided)
- 1 serrano pepper (halved and de-seeded)
- 4 garlic cloves (peeled)
- 4 cups chicken broth (divided)
- 2 Tbsp. olive oil
- 2 chicken thighs (skin-on and bone-in)
- 2 chicken drumsticks (skin-on and bone-in)
- 1/2 yellow onion (diced)
- 1 red bell pepper (diced)
- 1/2 tsp. ground cumin
- 1/4 cup white rice (or brown rice, if using brown rice see note below!)
- 1 ear of corn
- 1/3 cup frozen corn
- salt (to taste)
- 3 limes (cut into wedges)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium410mg17% |
| Potassium800mg23% |
| Protein38g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C110% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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