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4Ingredients
27Minutes
30Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams hibiscus flowers (dried, called flor de jamaica in Spanish)
- 10 cups water (filtered)
- 1/3 cup agave nectar (or sugar or sweetener of choice, adjust to taste)
- 1 lime (small, optional)
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Directions
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NutritionView More
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30Calories
Sodium
Carbs
Fiber
Potassium
| Calories30Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium100mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Layla 7 years ago
Great recipe. However, I do leave the sweetener out since everyone is different & there are so many different sweeteners. I just leave it to the individual. This makes for a great cocktail base as well!