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10Ingredients
20Minutes
150Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 firm silken tofu (pack, or momen tofu, note 1)
- 2 Tbsp. cornflour
- oil (for deep frying)
- 100 mL dashi stock
- 20 mL mirin
- 20 mL soy sauce
- 2 Tbsp. daikon (grated)
- 1/4 tsp. ginger (grated)
- 2 Tbsp. shallots (finely chopped, scallions)
- 4 okra (boiled, note 3)
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol0mg0% |
Sodium690mg29% |
Potassium170mg5% |
Protein3g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber<1g3% |
Sugars<1g |
Vitamin A2% |
Vitamin C4% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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