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Agave-Glazed Pork Belly with Grilled Pineapple
EPICURIOUS12Ingredients
85Minutes
1730Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. pork belly (with or without rib bones)
- 4 tsp. kosher salt (plus more)
- 2 tsp. freshly ground black pepper (plus more)
- 6 poblano chiles (stemmed, coarsely chopped)
- 3 habanero chiles (stemmed, sliced into 1/4" rounds)
- 3 serrano chiles (stemmed, chopped)
- 1 cup agave syrup (nectar, divided)
- vegetable oil
- 1 pineapple (ripe, about 3 1/2 pounds, peeled, cored, cut into 1/2" rounds)
- 1/4 cup apple cider vinegar
- chiles
- agave syrup
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NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1730Calories from Fat1490 |
| % DAILY VALUE |
| Total Fat165g254% |
| Saturated Fat58g290% |
| Trans Fat0g |
| Cholesterol220mg73% |
| Sodium1760mg73% |
| Potassium900mg26% |
| Protein31g |
| Calories from Fat1490 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber5g20% |
| Sugars18g |
| Vitamin A8% |
| Vitamin C180% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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