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Kim Whitney: "Delicious. However, I used less vegetable stock a…" Read More
12Ingredients
55Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil ($0.02)
- 4 cloves garlic ($0.32)
- 1 inch fresh ginger ($0.15)
- 1 sweet potato (medium, 1 lb $1.32)
- 1 medium onion ($0.42)
- 1 tsp. cumin ($0.10)
- 1/4 tsp. crushed red pepper ($0.02)
- 6 oz. tomato paste ($0.59)
- 1/2 cup chunky peanut butter (natural style, $0.93)
- 6 cups vegetable broth ($0.81)
- 1/2 bunch collard greens (chopped, $0.75)
- 1/4 bunch cilantro (garnish, optional $0.21)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol |
| Sodium1890mg79% |
| Potassium900mg26% |
| Protein12g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A190% |
| Vitamin C40% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kim Whitney 4 years ago
Delicious. However, I used less vegetable stock and more peanut butter, albeit creamy instead of crunchy. Great flavor; easy to make.
Annie Heeding 7 years ago
DELISH! I love when food is different from the normal go-to meals AND is amazing.