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Ingredients
US|METRIC
6 SERVINGS
- 2 fish (medium, choice - mackerel, tilapia, etc, 1-2 pounds or 1/2-1 kg substitute with fish fillet of choice)
- 1 cup flour (125 grams)
- 1/2 tsp. baking powder
- 1/4 onion (medium, roughly chopped)
- 1/2 stem celery
- 2 sprigs parsley (/cilantro)
- 4 cloves garlic (peeled)
- 1/2 inch ginger (peeled)
- 1 stem green onion (chopped)
- 1 Maggi
- 1 tsp. bouillon powder
- 1/2 tsp. salt
- 1 cup water
- oil (for frying - I used corn oil)
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