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African Black Eyed Peas fritters
MY DIASPORA KITCHEN6Ingredients
25Minutes
1610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups black-eyed peas (or honey beans, cleaned, peeled and soaked for 1 -2hrs)
- 1 habanero pepper
- 1 large onion (cut up for blending)
- salt (or bouillon powder to taste.)
- 3/4 cup water
- 3 cups cooking oil (for deep frying)
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NutritionView More
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1610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1610Calories from Fat1480 |
| % DAILY VALUE |
| Total Fat164g252% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium75mg2% |
| Protein11g |
| Calories from Fat1480 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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