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Ingredients
US|METRIC
5 SERVINGS
- 3 lb. ham hock (pata, sliced into individual servings)
- 5 pieces bay leaves (dried)
- 1 Tbsp. whole peppercorn
- 6 cups water
- 6 Tbsp. soy sauce
- 6 Tbsp. white vinegar
- 1/2 beef cube
- 1 head garlic (crushed)
- 1 tsp. onion powder
- 1 Tbsp. granulated white sugar
- salt (to taste, optional)
- 3 Tbsp. cooking oil
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1280mg53% |
| Potassium230mg7% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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