Adapted from Cooking Light Comfort Food

THE KITCHEN IS MY PLAYGROUND
9Ingredients
55Minutes
410Calories

Ingredients

US|METRIC
  • 1/4 cup unsalted butter (softened)
  • 8 ounces cream cheese (softened)
  • 2 eggs (lightly beaten)
  • 15 1/4 ounces whole kernel corn, drained
  • 14 3/4 ounces cream style corn
  • 1/2 cup green onion (finely chopped)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 8 1/2 ounces corn muffin mix ({I use Jiffy})
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    NutritionView More

    410Calories
    Sodium28% DV670mg
    Fat51% DV33g
    Protein18% DV9g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories410Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol200mg67%
    Sodium670mg28%
    Potassium280mg8%
    Protein9g18%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A30%
    Vitamin C10%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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