Ackee Pasta

AMAZING ACKEE
19Ingredients
35Minutes
1470Calories

Ingredients

US|METRIC
  • 6 ounces ackee (Parboiled, mashed or passed through a sieve)
  • 10 1/2 ounces all purpose flour
  • 3 cups heavy whipping cream
  • 1 1/2 cups ackee (Parboiled)
  • 5 cloves garlic (or more if you like)
  • 3 Jamaican allspice (Pimento, grains)
  • 1 bay leaf
  • salt
  • pepper
  • 1 pasta (recipe Ackee, cut into sheets for lasagna, cooked and ready to go)
  • 1 cream (recipe Rich Ackee)
  • 4 cups mushrooms (I used baby portabello mushrooms)
  • 3 cloves garlic (finely minced/grated)
  • black pepper
  • cayenne pepper
  • oil (as needed)
  • mozzarella cheese (Soft, about 8oz)
  • Parmesan cheese (shredded, about 4oz)
  • basil (about 1/2 cup loosely packed)
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    NutritionView More

    1470Calories
    Sodium14% DV340mg
    Fat117% DV76g
    Protein63% DV32g
    Carbs56% DV167g
    Fiber44% DV11g
    Calories1470Calories from Fat680
    % DAILY VALUE
    Total Fat76g117%
    Saturated Fat43g215%
    Trans Fat
    Cholesterol250mg83%
    Sodium340mg14%
    Potassium1190mg34%
    Protein32g63%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate167g56%
    Dietary Fiber11g44%
    Sugars12g24%
    Vitamin A100%
    Vitamin C120%
    Calcium25%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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