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Ingredients
US|METRIC
4 SERVINGS
- crust
- 3 cups gingersnap crumbs (I used one 14oz pack and had some left over)
- 3 Tbsp. brown sugar
- 10 Tbsp. butter (melted)
- 14 oz. condensed milk
- 1/2 cup ackee (Parboiled, packed)
- 1/2 cup lime juice (freshly squeezed)
- 3 yolks
- 1 tsp. lime zest
- whipped cream
- lime wedges
- crystallised ginger
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1140mg48% |
| Potassium840mg24% |
| Protein19g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate155g52% |
| Dietary Fiber5g20% |
| Sugars80g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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