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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups water (warm, 110 to 115 degrees F)
- 1 Tbsp. sugar
- 2 tsp. kosher salt
- 1 pkg. active dry yeast (2 1/2 teaspoons)
- 22 oz. flour (all-purpose, approximately 4 1/2 cups)
- 2 oz. unsalted butter (melted)
- vegetable oil (for pan)
- 10 cups water
- 2/3 cup baking soda
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