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Ingredients
US|METRIC
8 SERVINGS
- 2 tsp. sugar
- 1/2 cup warm water (very)
- 1/2 cup liquid
- 1/2 cup liquid
- 1/4 cup fat (or oil, melted butter, olive oil, etc.)
- 1/4 cup honey (or other thick sweetening syrup, maple syrup, etc.)
- 3 large eggs
- 1 1/2 tsp. sea salt (or kosher)
- 4 1/2 cups bread flour (can sub in up to 2 cups whole wheat, if desired)
- 1/2 cup raisins (or other chopped dried fruit)
- 1 egg (beaten with 1 tbsp water, brushed over surface of braided, unbaked challah before putting in the oven, OR)
- 1/4 cup rubbed (mayonnaise, or over the surface of the braided, unbaked dough before putting in the oven)
- 1 Tbsp. sesame seeds (poppy seeds, or coarse salt to sprinkle on top)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol120mg40% |
Sodium520mg22% |
Potassium190mg5% |
Protein13g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate73g24% |
Dietary Fiber2g8% |
Sugars14g |
Vitamin A8% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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