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Ingredients
US|METRIC
4 SERVINGS
- 1 goat (head, cut and cleaned well)
- 1 bulb garlic (peeled and minced)
- 1 ginger (small pc, pounded)
- 1 onion (large, chopped roughly)
- 6 shallot (chopped)
- 2 Tbsp. black pepper (powder)
- 1/2 tsp. turmeric powder
- salt (to taste)
- curry leaves (for garnish, optional)
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