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APPLE PIE WITH A FLAKY CREAM CHEESE PIE CRUST
CHERRY ON A CAKE17Ingredients
80Minutes
450Calories
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Ingredients
US|METRIC
16 SERVINGS
- 12 Tbsp. unsalted butter (cold)
- 2 cups pastry flour (or 2 cups all purpose flour)
- 1/4 tsp. salt
- 1/4 tsp. baking powder
- 20.5 oz. cream cheese
- 2 Tbsp. ice water
- 1 Tbsp. cider vinegar
- 2 pie crusts (9 inch)
- 2 1/2 apples (ibs, 6 medium, peeled, cored and slices 1/4 inch thick, I used granny smiths)
- 1 lemon juice (Tbspfresh)
- 1/4 cup light brown sugar (packed)
- 1/4 cup sugar (castor)
- 1 1/2 tsp. cinnamon (gorunf)
- 1/4 tsp. nutmeg (powder)
- 1/4 tsp. salt
- 2 Tbsp. unsalted butter
- 1 Tbsp. cornstarch
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium340mg14% |
| Potassium125mg4% |
| Protein6g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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