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6Ingredients
85Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 spaghetti squash (medium, 3.5 lbs, cut in half and seeds removed)
- 1 yellow onion (medium, chopped)
- 1 lb. bacon (cut into small pieces)
- 1 cup black olives (sliced)
- 2 tsp. sea salt (divided)
- 1 sprig fresh rosemary
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol75mg25% |
Sodium2480mg103% |
Potassium650mg19% |
Protein18g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A8% |
Vitamin C15% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jamie 5 years ago
Easy and delicious! I used turkey bacon because it was all I had. Trying it with regular bacon tonight!!